Tianshi diabetic calcium is developed mainly for people who have high blood sugar levels and produced for the supply of daily calcium need in diabetic people.It contains more than 600mg calcium per boxIt contains a supplement of pumpkin powder, among which CTY facilitates effective secretion from the pancreas and liver. It suppresses the accumulation of a particular protein which is special in diabetic cases.It contains malt rootlet which can propagate bacillus in the small intestine and improves the body's immune system. Wheat grass substance helps strengthen immune system. Low calories, lowfat, no sucrose and 100% natural.Low in calories, fat, and with no sugar ingredients. Its preparation is pure and natural.
Spirulina is a blue-green algae. Spirulina is a simple, one-celled form of algae that thrives in warm, alkaline fresh-water bodies. The name “Spirulina” is derived from the Latin word for “helix” or “spiral”; denoting the physical configuration of the organism when it forms swirling, microscopic strands.Spirulina platensis, a blue-green algae (photosynthesizing cyanobacterium) has diverse biological activity. Due to high content of highly valuable proteins, amino acids, vitamins, beta-carotene and other pigments, mineral substances, fatty acids and polysaccharides, spirulina has been found suitable for use as bioactive additive. Spirulina produces. An immunostimulating effect by enhancing the resistance of human, mammals, chickens and fish to infections, the capacity of influencing hemopoiesis (blood formation), stimulating the production of antibodies and cytosines.
Apparently Spirulina has the ability to stimulate the immune system which could be beneficial in some individuals, and potentially harmful in those who already have on overactive immune or an autoimmune condition. Therefore, Spirulina is not advised to be taken regularly for those who lupus, autoimmune thyroiditis, pemphigus vulgaris, and other conditions
Chitosan, which is also called chitin and chitosamine, is abundant in shrimps, crabs, insects, stalks and leaves of plants. In nature, the production of chitosan is only inferior to that of cellulose. The estimates synthetic quantity of it in marine organisms is more than one billion tons. When chitosan was first discovered a century ago, it was first regarded as waste because it is insoluble in water, dilute acid, dilute base and other organic solvent. Additionally, the cost of development is much higher than developing and using cellulose.Its fibers constantly stimulate peristalsis of digestive tract, and make food pass through digestive tract fast. Therefore, it is concerned with the concept of “safe weight reduction”. Additional, its fibers can combine with fats and cholesterol so as to avoid the absorbance of them into blood.
